Stir Fry Chicken

Main Dishes

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INGREDIENTS

1-1/2 pounds

boneless Gerber’s Amish Farm Chicken Breasts

1/4 cup

extra virgin olive oil

1/4 teaspoon

ground ginger

1 cup

water

1

medium onion, cut 1/4“ slices

1/2 teaspoon

garlic salt

2

medium green peppers, cut into 3/4” wide strips

2 cups

uncooked instant rice

1 tablespoon

cornstarch

2 to 3 teaspoons

sugar (optional)

2 tablespoons

soy sauce

2

medium tomatoes, cut in wedges

Directions

1

Cut Gerber’s Chicken into bite-sizes.

2

Heat oil in large skillet. Add Gerber’s Chicken, cook, turning frequently, until brown, about 5 minutes.

3

Stir in water, onion, garlic salt and ginger.

4

Heat to boiling; reduce heat. Cover and simmer 10-12 minutes.

5

Add green pepper strips during last 5 minutes of simmering.

6

While Gerber’s Chicken simmers, cook instant rice as directed on package for 4 servings.