Orange Chicken
Main Dishes
INGREDIENTS
8
Gerber’s Amish Farm Chicken Breasts, boneless, skinless, halved
1
egg
1/3 cup
orange juice
1 to 1-1/2 cups
herb seasoned stuffing mix, crushed
1-1/2 teaspoons
paprika
1 tablespoon
grated orange peel
1 teaspoon
salt
6 tablespoons
butter or margarine, melted
optional
orange slices
Directions
1
In a shallow bowl, beat eggs; add orange juice. In another bowl combine stuffing mix, paprika, orange peel and salt.
2
Dip Gerber’s Chicken into the egg mixture, then into stuffing mixture, turning to coat well.
3
Pour butter into a 9” x 13” baking dish, turning once to butter both sides.
4
Bake, uncovered, at 375 F for 45 minutes or until the Gerber’s Chicken is tender and juices run clear.
5
Garnish with orange slices if desired.
6
Servings: 4-8
