Grecian-Grilled Chicken
Main Dishes
INGREDIENTS
4
Gerber’s Amish Farm Chicken Breasts, boneless, skinless
1/4 cup
fresh lemon juice
3 tablespoons
olive oil
2 cloves
garlic, crushed
1/2 teaspoon
dried whole oregano
1/4 teaspoon
salt
1/4 teaspoon
pepper
vegetable cooking spray
Directions
1
Place Gerber’s Chicken in a 10” x 6” x 2” baking dish and set aside.
2
Combine lemon juice and next five ingredients in a small bowl; mix well.
3
Pour lemon juice marinade over reserved Gerber’s Chicken. Cover and refrigerate 2 hours.
4
Remove Gerber’s Chicken from marinade, reserving marinade in baking dish.
5
Coat grill with cooking spray. Grill chicken 4 to 5 inches over medium-hot coals 15 minutes or until Gerber’s Chicken is tender, turning and basting with reserved marinade frequently during grilling.
6
Check for doneness by using a thermometer. Internal temperature should read 165 degrees.
