Chicken Elaine

Main Dishes

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INGREDIENTS

16

Gerber’s Amish Farm Chicken Breasts

2 cups

sour cream

1/2 cup

lemon juice

4 tablespoons

Worcestershire sauce

4

cloves garlic, crushed

4 tablespoons

celery seeds

2 teaspoons

salt (optional)

1/2 teaspoon

pepper

1 package

herbed stuffing

1 cup

melted butter

Directions

1

Stir everything together except the stuffing and butter.

2

Layer Gerber’s Chicken with sour cream and seasonings in covered plastic container for 24 hours.

3

Roll chicken in fine stuffing crumbs and place in jelly roll pans and bake 1-1/2 hours in moderate oven.

4

Put melted butter on Gerber’s Chicken when put into the oven and add as it bakes.